I want to make a good place in the kitchen for the ready-to-cook carbs & veggies, and beans. Well to be honest I want everything to just be clean, including storage of ingredients and other items.
Here is our current storage section. When we lived upstairs there was a hidden larger area behind but now there is not enough space given the storage unit itself. The space is available just under-utilized. I would like the Roomba to fit underneath.
Here are the exact dimensions. The gap between the fridge and the wall is 47″. Depth of current shelf to back wall is 17″ but 2″ is taken up by the baseboard.
I started to think high level and group the items but felt like there were a lot of missing portions.
I went back to the modular design in the current shelving unit but want to make them moveable and have multiple sizes that stack well.
I started strong in the bottom corner and have plenty of more ideas to explore another day.
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